Herbs and Speciality Baby Leaf Salads
We have implemented what we can so far for our LEAF Marque audit, the rest we can do in spring, for example sowing our grass field margins. Then all we have to do is wait for our audit in the next month or two. Philip and I are now onto completing the Marks and Spencer’s Field to Fork … [Read more...]
Having reviewed all our management plans I am now on to our Whole Farm Conservation Plan....and this is no small task! Biological Action Plan (BAP), buffer zones, field maps and wildlife monitoring to name just a few, all need to be considered. All of this information combined into a single … [Read more...]
LEAF stands for ‘Linking Environment And Farming’. At Herbs Unlimited we're members of LEAF, who offer us useful guidance on helping to protect the environment on our farm. ‘LEAF Marque’ is a step further and a deeper commitment as it is a recognised assurance scheme for which we will be … [Read more...]
We have implemented what we can so far for our LEAF Marque audit, the rest we can do in spring, for example … [Read More...]
This recipe using our purple sprouting broccoli and fresh herbs comes from Phil Bolton, head chef at … [Read More...]
