We have a full range of traditional herbs available all year round. In the summer season we grow these herbs in our polytunnels and fields and import them in the winter from selected growers.
We’re proud of the quality and consistency of our products, and have gone to great lengths to ensure that we achieve the same product year round from our own production and from our suppliers.
Fresh herbs have again become an important ingredient in the food that our clients produce and they expect the best and freshest possible at all times.
Our range of year round herbs includes all the usual suspects and is complimented (in season) by our range of “speciality herbs” for the more adventurous.
Current Herbs (Home Grown – May – September)
Mint, Thyme, Tarragon, Rocket, Spinach, Chervil, Rosemary, Sage, Coriander
Current Herbs (Home Grown – June – September)
All the above plus – Dill, Chives, Basil, Curly Parsely, Flat Leaf Parsley, Sorrel, Marjoram
*Those products that we source out of season have the full Eurogap accreditation.
