Traditional Herbs and Salads
We have a full range of traditional fresh herbs available all year round. In the summer season we grow these herbs in our polytunnels and fields and import them in the winter from selected growers.
Basil
Strong notes of spice and a mintyness and has the flavours of clove, cinnamon, and anise.
Bay
Used in soups, stews, meat, seafood, vegetable dishes, and sauces.
Chives
Chives have a mild, grassy flavour similar to baby spring onions or young leeks.
Coriander
Coriander has lots of aroma and adds a citrus taste to dishes, widely used in curries.
Curly Parsley
Widely used as a decorative garnish as well as for flavour.
Dill
Dill has green feathery leaves and works well with many other ingredients.
Flat Leaf Parsley
More flavour than curly parsley and great chopped up in fresh salads.
Marjoram
Delicate and fragrant often confused with oregano.
Mint
Perfect with lamb and traditional vegetables such as peas, carrots, new potatoes and beans.
Oregano
A pungent herb that works well with a variety of dishes.
Rosemary
Rosemary is a woody, perennial herb with fragrant, evergreen, needle-like leaves.
Sage
Used for centuries to flavour pork and poultry dishes and of course combined with onions.
Samphire
Refreshing with a crisp and salty taste of the sea.
Sorrel
Sorrel has a sour lemony flavour.
Tarragon
Soft green leaves and a distinctive aniseed flavour.
Thyme
Thyme lends itself very well to slow cooking in stocks and casseroles and adds a strong savoury flavour.
Mixed Roasting Pack
Thyme, Rosemary, Curly Parsley and Sage. We can offer mixed herb packs to our customers requirements
We grow a wide range of lettuce for the ready to eat market. We add our baby leaves or herbs to these and the resulting mix provides a full flavoured and well balanced product for our wholesale and retails customers.
Our home grown washed salads are in season from June to September and are listed below
WASHED MIXED LEAVES
Fresh washed and ready to eat salads
Garden Herb Salad
Contains a mix of Apollo, Bulls Blood, Spinach and Chives. Available in 100g retail, 200g, 250g and 500g
Red Delight
Contains a mix of Endive, Apollo and Radicchio. Available in 100g retail, 250g and 500g
UNWASHED SALAD
Available in 100g, 250g and 500g
BULLS BLOOD
ENDIVE
FRISEE
GREEN MIZUNA
LOLLO ROSSO
RED CHARD
RED MIZUNA
RED PAK CHOI
RED SALANOVA
ROCKET
RED DELIGHT
BISTRO
TENDRIL PEA SHOOTS
MIXED SPECIALITY SALAD BOXES
Carefully selected to achieve the fullest flavour and colours to complement each other which are unique and delicate with distinctive flavour. 800g leaf mix includes 7 of the following; Red Russian Kale, Red Pak Choi, Amaranth, Greek Cress, Red Mizuna, Red Chard, Tat Soi, Chop Suey Green, Bubble Cress
FRESH HERBS RESULT IN NATURAL INGREDIENTS WITH FLAVOUR
Fresh herbs are the perfect addition for natural flavour in your dishes, dry herbs are easy and convenient but there is no comparison in the flavour difference , fresh is best!
Every restaurant has an abundance of fresh herbs in their kitchen! We also supply some of the best food brands with our fresh herbs, as they really value fresh herbs over dried and produce some of the best tasting tasting soups, sauces, sausages, pesto’s ready meals and vegetarian products.
Call: 01845 587694 Email Us
'Herbs Unlimited are a long established supplier of prepared salad and herbs to us. They have helped us to provide high quality produce to customers across the East Midlands. We love that they tend their own crops, prepare them to order, before delivering them to us on their own transport. This means we receive our deliveries soon after harvest, making them fresh and very high quality. Customer service is always exemplary, with someone always on hand to provide advice, particularly on speciality herbs'
50g Bag
100g Bag
200g Bag
250g Bag
500g Bag
1kg Box